Tag: Agriculture
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Gender & Governance in rural India, Ghana, and Ethiopia
In 2010, the International Food Policy Research Institute (IFPRI) and the World Bank (WB) conducted an analysis of agricultural extension and clean water access in rural areas in India, Ghana, and Ethiopia. The surveys were conducted in approximately 1,000 households in each country. Access to agricultural extension varied across the three countries. There was reported…
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Linking WASH, Nutrition and Agriculture: Indicators to Measure Progress Across SDGs
Many development actors and United Nations Member States have suggested – where possible – that indicators for the SDGs measure progress towards more than one target, or be “multi-purpose.” On March 27th, the International Coalition on Advocating for Nutrition (ICAN) hosted a discussion at the UN titled Indicators with Impact: how to measure nutrition in…
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Award-Winning Agriculture/Nutrition Projects
Three projects were awarded as winners of the 2013 Harvesting Nutrition contest organized by SecureNutrition . The contest was organized to promote initiatives with a holistic approach linking nutrition, agriculture and food security. The award ceremony was held at The World Bank on February 19, 2015. According to SecureNutrition the contest attracted 50 submissions from projects around the world…
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The State Of Food And Agriculture 2014: Innovation in family farming
FAO’s 2014 report on The State Of Food and Agriculture (SOFA 2014) focuses on the vital role of family farms for food security, poverty reduction, and environmental sustainability. The report states more than 500 million family farms manage the majority of the world’s agricultural land and produce most of the world’s food. That group constitutes 90% of…